Egg Nog Cocktail

Have you ever gone to a Christmas Cocktail party? Or maybe you just want something that will start off the celebrations with a BANG!

What I love about this cocktail is that I make it for a dessert. Which means no cooking for me (besides toasting a marshmallow 😉). It’s creamy and has those Christmasy elements. Cinnamon, Nutmeg, Butterscotch! It’s really delicious.

Ingredients:

1 drop of Cinnamon Bark Essential Oil

1 shot of Baileys

1 shot of Butterscotch Schnapps

Egg Nog

1 Toasted Marshmallow for Garnish

Grated Nutmeg

Method:

Place the oil in the bottom of your cocktail glass

Add your shots

Top with Eggnog

Place Marshmallow on top carefully. Then garnish with the Nutmeg.

Watch your guests be totally wowed!

Jennifer X

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